Singapura Milk Tea $8.50
House blend milk tea
with Miilk cloud
Devil's Miilk $8.50
House blend chocolate Miilk, caramel drizzle, Miilk cloud and crunchy honeycomb
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Burn Baby Burn $8.50
Hojicha latte with a brown sugar caramelised Miilk
Mango Miilk $8.50
Mango infused Miilk with mango jelly and Miilk cloud
Pandan Latte $8.50
Espresso shot with pandan infused Miilk and caramel swirl
Ube Latte $8.50
Espresso shot with ube infused Miilk and caramel swirl
Kopi Milo $8.50
Espresso shot with our secret Milo recipe, Miilk cloud, Oreo crumbs and chocolate swirl
Sea Salt Caramel Latte $8.50
Espresso shot with homemade sea salt caramel and Miilk
You're So Grape $8
Refreshing grape infused tea with grape jelly
Peachy Glow $8
Peach infused tea with peach jelly
No Bueno? $8.5
Bueno Miilk with Biscoff crumbs
Positivitea $8
Refreshing lychee and mango tea, seasonal fruits and mango jelly
Signature Lemon Tea $8
House blend tea infused with fresh lemon
Citrus Fizz $8
Grapefruit soda with peach jelly
Fuji Melon Miilkshake $8.50
Melon Miilkshake with Miilk cloud
Berry Miilkshake $8.50
Strawberry Miilkshake, strawberry jelly and Miilk cloud
Ruby Glow Frappe $8.50
Blended watermelon, passionfruit and strawberry with refreshing jasmine tea and strawberry jelly
Matcha Miilk $8.5
Matcha latte with caramel and brown sugar infused milk
Coconuts About You $8.5
Coconut milksshake with fresh coconut pieces topped with coconut cream
Pineapple Pop $8
Jasmine tea infused with pineapple and mango jelly
MATCHA
MOCHI COOKIE FLAVOURS AVAILABLE IN STORE
UBE
PANDAN
Seasonal cookies
CHOCOLATE CHIP
ALMOND
MATCHA
BLACK
SESAME
PINEAPPLE TART
CUSTOMISED SHAPED
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Our Cakes
We offer our Ready To Go cakes (serves 6-8) instore every day. We can also customise the size or look of any cake upon request! Size guide: Cupcakes, Mini serves 2-4, Ready To Go serves 6-8, Mega Size serves 12-15, Larger - please enquire at order@miilkcakestudio.com.
Basque Cheesecake
Basque Cheesecake
Berry Birthday Cake
For a birthday surprise like no other, cut through layers of fluffy chocolate sponge cake and mouth-watering strawberry cream to a gooey centre of strawberry ichigo jam, finished with a chocolate ganache.
Basque Cheesecake
Basque Cheesecake
Biscoff Cake
A decadent caramel delight made with vanilla sponge, cream, Biscoff ganache, and biscuits. This unforgettable treat has notes of browned butter and salted caramel.
Basque Cheesecake
Basque Cheesecake
Chocolate Seduction
So good it’s bad. Fluffy chocolate sponge layered with crunchy Oreo cookies, and our signature chocolate mousse… this is one seduction you won't want to resist.
Basque Cheesecake
Basque Cheesecake
Coconut Pandan Cake
Inspired by our travels in Malaysia, this is an absolutely perfect combination of fragrant pandan sponge balanced with smooth coconut cream. A hit you won’t want to miss.
Basque Cheesecake
Basque Cheesecake
No Bueno?
No bueno? Or hell yes, bueno! This is a kinder bueno inspired cake with hazelnut spread between layers of fluffy chocolate sponge, vanilla cream and crunchy biscoff wafers
Basque Cheesecake
Basque Cheesecake
Durian King Cake
Made from fresh Malaysian Musang King durian, this king of a cake is sure to impress! The perfect cake to share with family and friends or indulge by yourself.
Basque Cheesecake
Basque Cheesecake
First Love Cake
Prepare to be enchanted by our lychee and strawberry fluffy cake, a delectable dessert that will transport your taste buds on a dreamy journey of love and joy. This divine masterpiece fuses the exotic, fragrant flavors of juicy lychee with the lusciousness of fresh, sun-kissed strawberries – a match made in culinary heaven!
Basque Cheesecake
Basque Cheesecake
Peachy Glow
We promise you'll be peachy keen for this combination of peach mousse, mango jelly and fluffy vanilla sponge. Nicely matched with our refreshing peachy glow drink!
Basque Cheesecake
Basque Cheesecake
The Melbourne
A cake inspired by the flavours of Melbourne. It’s zesty and packed with a punch of coffee, orange and chocolate! Coffee soaked chocolate sponge pressed between layers of coffee cream infused with fresh oranges.
Basque Cheesecake
Basque Cheesecake
Triple Hojicha Chiffon
Complex, smokey and a little bit nutty… sounds like you babe! Made with pure Japanese Hojicha, infused into our Miilk cream with a light and fluffy hojicha chiffon base.
Basque Cheesecake
Basque Cheesecake
Miilk Cloud Cheesecake
This cotton cheesecake has an airy and souffle-like texture, topped with our signature Miilk cream, resulting in an enchanting experience your taste buds won't forget.
Basque Cheesecake
Basque Cheesecake
Kopi Milo
Light and fluffy chocolate sponge layered with whipped Milo & Coffee cream, Milo crumb, and filled with Belgian chocolate sauce that oozes out when you cut the cake. Our recreation of a Singaporean favourite, the Milo Dinosaur and Kopi.
Basque Cheesecake
Basque Cheesecake
My Guilty Pleasure
This combination of basque cheesecake, chocolate cookie crust, and Miilk signature cream is a guilty pleasure like no other.
Basque Cheesecake
Basque Cheesecake
Signature Tea
For a birthday surprise like no other, cut through layers of fluffy Miilk tea sponge cake and mouth-watering Himalayan sea salt Miilk tea cream, with the option to add brown sugar pearls.
Basque Cheesecake
Basque Cheesecake
Tropical Paradise
This Tropical Paradise will transcend you to the streets of Asia, eating fresh mangoes and sticky rice wrapped in pandan leaves. Light pandan sponge pressed between layers of mango cream, jelly and pulp.
Basque Cheesecake
Basque Cheesecake
Ube Mochi Basque
Ube basque cheesecake topped with lava-like Ube Halaya Jam with a layer of ube mochi and crinkle cookie crust
Basque Cheesecake
Basque Cheesecake
Ube Cloud
Known for its vibrant purple hue, this whimsical cake is made from ube, or purple yam, which lends it a unique, earthy sweetness and a striking color. It starts with a light and fluffy ube infused sponge, matched with our dreamy ube cloud cream.
Basque Cheesecake
Basque Cheesecake
‘What The Fudge?!’ Brownie
This deliciously fudgy brownie will have you saying ‘What the fudge?!’ after every bite. The Ultimate Crowd-Pleaser entails our secret chocolate blend, swirled with Biscoff cookie butter spread and loaded with crunchy Biscoff biscuits.
Basque Cheesecake
Basque Cheesecake
Hainanese Chicken Rice Cake
Think tender chunks of chicken sandwhiched between aromatic rice, and accompanied with flavourful chilli garlic sauce, and then topped with more chicken and garnished with cucumber, tomatoes and coriander!
Continue your experience with scents to take home
CHAMPAGNE POP
Experience the pure luxury of fresh lychee and a sparkling, fizzy note inspired by our lychee and strawberry cake
This scent is inspired by our signature grape and jasmine tea, and entails a delicate and floral aroma.
YOU'RE SO GRAPE
WAKE ME UP
MIDNIGHT IN MELBOURNE
Invigorate your day with the aroma of pure artisan coffee and sweet caramel delights.